High in protein and loaded with essential vitamins and minerals such as B12, B6, iron and potassium. Chicken is a very digestible protein rich in amino acids and a natural source of calcium, glucosamine and chondroitin.

Chicken Giblets (the liver, heart, gizzard, and neck) are densely packed with vitamins A, B, D, E, and K along with many other nutritional benefits.

A great source of beta-carotene and vitamin A. They support the immune system, digestive system, and proper skin and eye health.

Rich in vitamin C and fibre. Supports the digestive and lymphatic system, and purifies the blood to prevent heart disease.

Great source of Vitamin C, Potassium, Magnesium, and fiber. Zucchini is also a good source of Vitamin A and some of the B Vitamins. Its high content of Vitamin C provides antioxidants, and it can act as an anti-inflammatory.

Elevates the metabolism, anti bacterial, anti viral, anti fungal, aids digestion, promotes normal thyroid function, and reduces allergic reactions. Major source of linoleic acid.